Chestnust pans, blue steel
The chestnut pan with holes in the bottom is a traditional utensil, always made out of steel plate for ruggedness.
This design of chestnut pan is exclusively for use on hot coals.
The iron surface strong and guaranteed coating-free. The blue colour of iron is due to a thermal treatment that provides pans with temporary protection against oxidation during storage and transport.
Heats up quickly, excellent caramelization of juices.
Welded iron handle, curved French-style: easy and ergonomic handling.
Care: scrape with a brush and lightly oil. Store in a dry place.
Do not use detergents or put in the dishwasher.
- Heat source - All stoves except induction
- Material - Mild steel
De Buyer - Master trøffeljern 2-i-1
De Buyer - Induction copper Sauté-pan with lid - Ø20 Ø24 Ø28
from 4.400,00 DKK