

Marmelade spoon
100,00 DKK
UK | DK
This long and narrow horn is particularly suitable as a jam spoon. It has a good length for the larger jam or jam jars.
All products are handmade and produced in Denmark.
The product measures approx. Small: 15 cm / Large: 18.5 cm.
Note that each product is unique and that the natural material varies, so some appear very bright, others with a lot of structure, etc.
The correct treatment instructions are important if you want to give your horn products a long life. Because even though horn is a hard and beautiful material, which by nature's is designed with the most beautiful colors, it does not withstand water, heat and soap.
1. Never clean hornware in a dishwasher.
2. Never soak the hornware in a dishwasher. Do not immerse the hornware in cold or lukewarm water at most, and dry it immediately. Never use hot water.
3. Never leave the horn products in liquids for a long time at a time, eg in jams, salads and dressings. The product should only be left in liquids for short periods, for example while a meal is on. Clean the spoon immediately after use.
4. Avoid placing the horn products in direct sunlight or near heat sources.
5. Heirlooms of horn, eg old tablespoons, must be lubricated with oil at regular intervals to prevent drying out.
This long and narrow horn is particularly suitable as a jam spoon. It has a good length for the larger jam or jam jars.
All products are handmade and produced in Denmark.
The product measures approx. Small: 15 cm / Large: 18.5 cm.
Note that each product is unique and that the natural material varies, so some appear very bright, others with a lot of structure, etc.
The correct treatment instructions are important if you want to give your horn products a long life. Because even though horn is a hard and beautiful material, which by nature's is designed with the most beautiful colors, it does not withstand water, heat and soap.
1. Never clean hornware in a dishwasher.
2. Never soak the hornware in a dishwasher. Do not immerse the hornware in cold or lukewarm water at most, and dry it immediately. Never use hot water.
3. Never leave the horn products in liquids for a long time at a time, eg in jams, salads and dressings. The product should only be left in liquids for short periods, for example while a meal is on. Clean the spoon immediately after use.
4. Avoid placing the horn products in direct sunlight or near heat sources.
5. Heirlooms of horn, eg old tablespoons, must be lubricated with oil at regular intervals to prevent drying out.
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